My first thoughts on nutritional yeast is “this stuff looks like fish food”
But once you get over the look it packs a new awesome vegan “cheesy” punch.
Cashew cheese sauce, sprinkle over salads, add to cauliflower pizza bases, add to anything really..
Today I’ve made cheesy roasted cauliflower 🙂 and it’s yummy…
Recipe and Directions
- 1/2 head of cauliflower chopped into nuggets
- 1/2 Tbs coconut oil
- 1/2 cup nutritional yeast flakes
- 1 tsp Tumeric powder
- 1 tsp cumin powder
- Himalayan Salt and cracked pepper to taste.
Press heat oven on fan forced 180°C
Chop cauliflower into florets and place in a bowl.
Add the oil and toss. Then add spices, nutritional yeast, and salt and pepper. Toss again until all coated.
Line a tray with baking paper and spread cauliflower out evenly.
Bake for 20 minutes.
I made mine quite big. But you can cut the cauliflower into any size you prefer.